According to Chemex, the 6- and 8-cup versions are most popular, however (and we can certainly attest to that!). You can get a Chemex coffee maker in various shapes and sizes, from the Three-Cup Classic Chemex to a 13-Cup Handblown Chemex. It’s made with just one piece of borosilicate glass and embellished with a wooden collar and rawhide tie, the latter of which comes in a variety of colors to match your kitchen (because this is definitely something you want to show off on your counter).įun Fact: Each rawhide embellishment is hand-tied at the factory in Massachusetts! Inspired by a laboratory glass funnel and Erlenmeyer flask, the Chemex’s simple, yet unique design encourages excess air to escape from the bottom of the carafe, through a paper filter, allowing the coffee to filter at a perfect rate. This coffee maker was invented in 1941 by a chemist named Peter Schlumbohm. And not only is the Chemex surprisingly easy to use, but it's also easy on the eyes, making it the perfect coffee gift and addition to any kitchen. The classic carafe makes a clean cup of coffee with far less sediment than any other brewing method.
CHIMEX COFFEE MAKERS PDF
Subscribe to my newsletter below and you’ll be redirected to a download page for immediate access to this PDF ebook.We love to start our mornings with a slow, aromatic pour over, which makes the Chemex one of our favorite ways to make coffee here at Bean Box. 7 Non-Toxic Cleaning Recipes That Really Work covers seven recipes that you can make in just a few minutes each for squeaky clean windows, sparkling dinnerware, lemon-fresh countertops, and more.
CHIMEX COFFEE MAKERS FREE
I’ve created a free ebook for you as a gift for signing up for my newsletter. I just ordered one!) Want a FREE ebook of non-toxic cleaning recipes that WORK? Don’t forget to get some coffee filters, too! (Update: A reader just told me that the CoffeeSock reusable coffee filter is compatible with Chemex coffee makers. I have this 8 cup Chemex, but there is a 6 cup option as well. Once the water has made it’s way through the filter, place the filter in your compost or garden (if you have one) and enjoy!.Pour just enough water over the grounds to saturate them and wait for thirty seconds, then pour the remaining water over the grounds.Some people rinse their filters with hot water before using – I don’t. Place a Chemex coffee filter over the carafe, making sure the thicker side of the filter (which is three layers) is covering the spout area.
According to brewmasters, the best temperature to brew coffee at is about 200F. Once it boils remove it from heat and allow it to cool a bit. I tend to eyeball things rather than use exact measurements when brewing coffee, but in general you’ll want to use about 1-2 tablespoons medium/coarsely ground coffee per 5 ounces of water. One is actually on display at the Museum of Modern Art! It also filters out oils, which mean the the coffee can be brewed and stored in the fridge for later use – maybe for coffee ice cream or a frozen mocha – without the oils going rancid.Ĭleanup is easier than any coffee maker I’ve ever used, and it’s beautiful, too.
Turns out, the Chemex filters out acidic and bitter compounds that most coffee makers don’t. I honestly didn’t know coffee could be so smooth, and wondered how brewing the same exact coffee beans differently could have such a noticeable affect. Then my husband brought home a Chemex for our writing nook and my first cup was amazing.
I liked that it was mostly made of heat resistant glass and stainless steel, with just a little bit of plastic that would touch the coffee as you poured it through the spout. Years ago, in my search for a BPA-free coffee maker, I turned to this French press. I mean, it’s coffee, aka patience in a cup. I’m mostly function over form these days, which is why even I’m surprised that I’m writing a review of a coffee maker. He couldn’t always help me get more sleep, but he could get me coffee. It’s a tradition he started back when I was sleep deprived with our babies. He’s an early riser, so almost every morning he greets me with a freshly made cup.
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